Ever heard of Rose Gulkand?
The Rose Gulkand is said to be a popular sweet variety, rooted in India, especially in the North. It is nothing but the Petals of the Rose flower. The Rose flower is also a base ingredient for many other ingredients like Rose Water. Thus, these are good for spreading Aroma, at the same time good for the skin. The Gulkand is thus a perfect sweet for an occasion or casually, which everyone who loves the Rose flavour would be a fan of.
History…Did you know?
The special sweet is said to have hailed from the ancient Indo Persia, thus has got interesting history just like any other Indian Sweets, which add colours to every occasion. Another element that makes it special is that it is the sweet preserve, the preparation of which makes the rose petal, stay long even when packaged and stored. The sweet is thus popular in the whole of India, but many have not tried it due to the psychological gap that one can relate to.
The goodness of the edible flower
The sundried Rose petals, act as a natural cooling agent, thus is good for cooling the body during Indian summers. It is also a natural cure for stomach issues like acidity. Also relieves stress, headache, and tiredness. Thus, the rose just as how beautiful it is, has got some golden qualities too!
Usage
If you are still guessing the usage of this Rose Gulkand, it is simple. All you have to do is take a spoon of Rose Gulkand have it directly or add it to milk and drink it as it is. This would help the goodness enter your internal organs and promote digestion. It can be consumed in the early morning and after food, for good results.
Buy 100% Pure Kashmiri Gulkand online from Kashmir online store
If authentic and pure gulkand is what you are looking for, Kashmir Online Store is your place to buy it. We do not add any preservatives or any other artificial substances to our gulkhand.
We only use high quality Kashmiri rose petals, a sweetener and that’s it- trust us, it cannot get any better than this. Mixed in the right quantities and then sun-dried to perfection- try our rose gulkand once and we are sure that you will come back for more.
Kashmiri Gulkand
It is often compared to rose petal jam and comfitures that are easily available in the market but it is far more superior in taste, not just because of the variety of rose that is used to make it but also the method of preparing. Gulkand is sun-cooked over a period of at least a month.
In Ayurveda, Gulkand is considered medicinal. It is primarily known for its cooling properties which are beneficial for moderating high body temperatures. In addition to being a natural coolant, it has several other benefits which include improving memory and eyesight, helping in the process of digestion, relieving lethargy, itching, inflammation and redness, removing toxins and purifying the blood, and aiding in relieving constipation, acidity, gastritis and indigestion.
The key ingredient Rose is known to be an antidepressant, anti-spasmodic, aphrodisiac, anti-bacterial, anti-viral, antiseptic, anti-inflammatory, blood tonic, digestive stimulant, expectorant, and a menstrual regulator.
